This is possible because of the emulsifying properties present in soap. This property is caused by the hydrophilic end and hydrophobic end of a soap molecule. Grease is able to be dissolved in the water because it is attracted to the hydrophobic end of the soap molecule.
Answer:
the rate increases
Explanation:
they are closer to each other, they will collide with each other more frequently and more successful collision
Answer:
Ethyn(g) + 5oxygen(g) ------------> 4carbondioxide(g) + 2water(l)
Use a ratio to find out that x/190.2 = 74.5/100
hope this helps
