Phospholipid molecules makes up the lipid bilayer
What are the choices? But Carbohydrates are the main component of fruit and vegetables.
Answer:
curdling of milk is a chemical change.
Explanation:
because it formed by a chemical process of fermentation. moreover, a chemical change is a change that can't be reversed. This process can't be reversed as well so it's a chemical change
The proprioceptors
The proprioceptors such as muscle
spindle and golgi tendon organ are sensors located in the limbs. The proprioceptors
give information about muscle length, muscle tension and joint angle which is coordinated
to provide information about the limb’s position in space.
