Answer:
- 439
Step-by-step explanation:
- s ( x ) = 2 - x²
- t ( x ) = 3x
- s ( t ( -7 ) ) = ?
--------------------------
- t (-7) = 3 * ( -7 ) = -21
- s ( t ( -7 ) ) = s ( -21 ) = 2 - ( -21 )² = 2 - 441 = - 439
- s ( t ( -7 ) ) = -439
Answer:
Option D,
Step-by-step explanation:
<u>Step 1: Multiply</u>
<u />
Answer: Option D,
Answer:
The standard 4 measuring cup sizes are: 1 cup, 1/2 cup, 1/3 cup and 1/4 cup. With those four cup sizes you can measure dry ingredients for any recipe.
Step-by-step explanation:
Answer:
the last one(26 by 22) not sure whether its D or E but yah
Step-by-step explanation:
No image shown but just remember that percentage is out of 100
0.03 is 3%