Answer:
Glycogen. Cellulose. Amylose. Cellulose. Amylopetin and Glycogen. Amylopetin and Cellulose.
Explanation:
Glycogen is the form that glucose is stored in human body.
Cellulose is the structural part of plant cell walls and human cannot digest it.
Amylose is the polysaccharide linked mainly by the the bonds of 
1,4 glycosidic.
Cellulose is an unbranched polysaccharide linked mainly by the bonds of 
1,4 glycosidic.
Amylopetin and Glycogen are branched polysaccharides linked by the bonds of 1,4 glycosidic and 1,6 glycosidic.
Amylopetin and Cellulose are mainly stored in plants.
They certainly can. However, they have other groups that are used to classify a compound.
Heat water; mechanical (the movement of a turbine is based off of mechanical energy, not chemical or potential).
Some parts of a plant can be white because they do not contain chlorophyll.
Chlorophyll is a term to refer to a characteristic compound of most plants that has the function of:
- Bring the green color to vegetables
- Take charge of the photosynthesis process.
Some plants do not have as much chlorophyll in their systems. However, this does not affect their reproduction and growth because they have developed other feeding methods through their roots.
These plants that contain low amounts of chlorophyll have pale and white colorations because chlorophyll is what gives the plants their intense green color.
Note: This question is incomplete because options are missing. Nevertheless, I can answer it based on my prior knowledge.
Learn more in: brainly.com/question/14884020
