Ooh this will be good
So blood let’s say starts in the left atrium where it goes down through the mitral valve into the left ventricle. From the left ventricle of the blood is pushed through the aorta and from there through the various branches of the body eventually allowing oxygen rich blood to flow all across the body. Once this blood is picked up by veins as deoxygenated blood it goes back to the heart through the inferior and superior vena cava. From there the deoxygenated blood is sent into the right atrium, through the tricuspid vale into the right ventricle, through the pulmonic valve into the pulmonary artery and into the lungs for re-oxygenation. The re-oxygenated blood (oxygen rich blood) now goes through the pulmonary veins into the left atrium and the cycle beings again.
Remember this, Left side of heart is for oxygenated blood, Right side of heart is for deoxygenated blood.
Artery takes oxygen rich blood away from heart itself
Vein takes oxygen poor blood back into the heart
Exceptions, Pulmonary Artery takes oxygen poor blood away from heart and into lungs
Pulmonary vein takes oxygen rich blood into the left atrium to be pushed to the rest of e body.
Herbivores: Bubbles (yellow tang), Bruce (turtle), Dory.
Carnivores: The three sharks. Chum (maiko shark), Bruce (great white shark), Anchor (Hammerhead shark).
The three grains are rice, wheat, and corn
Rice is the main grain used in places such as Asia ans SEA, corn is mostly used in the Americas, while wheat is mostly found in European countries.
Proteins are built from simpler organic compounds called:Amino AcidsThe element nitrogen can be found only in:ProteinThe chemical structure that forms the base component of an amino acid is the:Amino GroupThe simplest amino acid is:GlycineThe number of different amino acids that make up human proteins is:20The number of amino acids that are considered indispensable or essential is:9Two amino acids are chemically joined by a:Peptide bondAmino acids that can be synthesized by the body in sufficient amounts are know as:DispensableAn important characteristic of amino acids is that they can:act as buffersAn example of a protein is:HemoglobinAn example of a tissue protein is:antibodiesA protein that contains all the essential amino acids in the proper proportion is called:CompleteAn animal protein that has negligible value as a dietary protein source when eaten alone is:GelatinProteins from plant sources such as grains, nuts, and legumes are classified as:IncompleteAn example of a complete protein is:MilkThe most significant measure of the protein quality of diet depends on the:Variety of foods consumedInfections are common in people who have inadequate protein intake because of an insufficient quantity of"AntibodiesThe nutrient that has a protein-sparing effect is:CarbohydrateThe amino acids methionine and tryptophan play a role in:Forming neurotransmittersAn example of someone who is vulnerable to health claims for amino acid supplements is:A 20-year-old male who wants to build muscleProteins are absorbed primarily in the form of:Amino AcidsPepsinogen secreted by the gastric cells is converted into pepsin by:Hydrochloric AcidThe gastric enzymes present in infants that coagulates milk is:RenninThe enzyme trypsin is activated by:EnterokinaseWhich of the following enzymes is found in pancreatic secretions:ChymotrypsinTrypsin and chymotrypsin are secreted by the:PancreasAminopeptidase and dipeptidase are secreted by the:Small intestinesAmino acids:Are water solubleAmino acids are absorbed by:Active TransportA nursing infant receives antibodies from its mother through:Absorption of antibodiesThe name of the state of dynamic equilibrium in which there is a constant ebb and flow of materials within the body is:HomeostasisA constant turnover of protein occurs between:Tissue and plasmaThe tissue that has the highest rate of protein turnover is the:Intestinal MucosaThe phase of metabolism that makes growth and repair possible is:AnabolismA negative nitrogen balance occurs in:An older adult with anorexiaAmmonia and urea are waste products from the metabolism of:amino acidsIt the excretion of nitrogen exceeds the nitrogen intake, the condition is called:Negative nitrogen balanceA period of the life cycle during which positive nitrogen balance is most likely to occur is:ChildhoodProtein catabolism is increased in health problems such as:Burn injuryThe recommended dietary intake of protein for adults is:0.8 g/kgOne of the potential consequences of eating an excess amount of dietary protein is to:Impair kidney functionThe type of food that provides the most frequent source of dietary protein for Americans is:MeatsThe greatest proportion of dispensable amino acids is provided by:EggsThe chemical score of a protein is:The ratio of indispensable amino acids in a food versus a high-quality protein reference foodWhen analyzing the amino acid composition of foods, the amino acid occurring in the smallest amount is classified as:LimitingA good reason that people choose to follow a vegetarian diet is:Health factorsA vegetarian diet in which dairy foods and eggs are included is know as:;LactoovovegetarianT or F: There are enzymes for protein digestion in the mouth:False, there are none.What elements start the breakdown of protein in the stomach:HCL Hydrochloric acid, Pepsinogen and RenninWhat does HCL do to the protein in the stomach:Denatures the protein. Unfolds the structure so enzymes can work on the proteinWhat purpose does rennin serve in the breakdown of protein:Digestion; Coagulates the milk protein for infants
Answer:
protein capsid
Explanation:
virus is a disease causing agent containing a protein capsid which is made up of protein called Capsomere. The capsid contain the genetic information or material of virus.
Virus which do not contain envelop is called naked virus.
the uses of capside are to protect the genetic material, transfer the genome and interaction with host cell.