2 years ago

In the food chain, when the number of primary consumers increases, the number of secondary consumers:

1 answer:

5 0

Increases. With more food available for the secondary consumers, theres less competition for food. This means the secondary consumers can breed successfully with high chance of offspring survival

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Archy [21]

D- Reflection

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svet-max [94.6K]

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san4es73 [151]

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2 years ago

Full form of IUA in astronomy

77julia77 [94]

Answer:

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