Answer:
What happens when it is squeezed is that its volume increases, the pressure of the material increases.
Explanation:
This is due to the fact that the elastic modulus of the sponge is high and withstands broad forces without deforming its structure, since the force is made within the proportional limit of its particles without modifying or permanently deforming them, that is why when stopping doing pressure or force on it its shape returns to being the original, this also happens due to the phenomenon of resilience
Mass is the answer to your question . thanks ;)
Answer:
1. molarity is = 0.1174
2. molarity is = 9.3
3. molarity is =0.009392
Explanation:
Q#1.
mass of sucrose is 14.07g
molar mass of sucrose is 342 3g/mol
so, 14.07x1/342.3 = 0.0411
now the volume is of water is 0.35
so, 0.0411/0.35 = 0.1174
Q#2.
concentration is 4.5
so, 4.5x1/1000= 0.0045
then, 0.0411/0.0045 = 9.13
Q#3.
M1M1=M2M2
molarity of the same sucrose is 0.1174
so, diluted in 40mL
and the volumetric flask is 500mL
so, 0.1174x40/500= 0.009392
Answer:
It is the distributions of electron on the three levels
Explanation:
The three levels are : K . L . M . N
Molar mass:
H₂O = 18.0 g/mol
O₂ = 32.0 g/mol
<span>C</span>₅<span>H</span>₁₂<span> + 8 O</span>₂<span> -> 5 CO</span>₂<span> + 6 H</span>₂<span>O
</span>
8 x (32 g ) ------------ 6 x (18 g )
mass O₂ ------------ 108 g H₂O
mass O₂ = 108 x 8 x 32 / 6 x 18
mass O₂ = 27648 / 108
mass O₂ = 256 g
hope this helps!