It's a lot like solving equations.
3b-7 < 32
Add 7 to each side.
3b < 39
Divide by 3 on each side.
b < 13
Hope this helps :)
The difference is 45.
The modal number of the electoral votes is 5 because it appears the most.
The range of the electoral votes is 55 - 5 = 50 (Highest minus the lowest).
The difference between the two is found by subtracting them.
50 - 5 = 45
Answer:
-5
Step-by-step explanation:
Answer:
Correct option: (a)
Step-by-step explanation:
A confidence interval is an interval estimate of the parameter value.
A (1 - <em>α</em>)% confidence interval implies that the confidence interval has a (1 - <em>α</em>)% probability of consisting the true parameter value.
OR
If 100 such confidence intervals are made then (1 - <em>α</em>) of these intervals would consist the true parameter value.
The 92% confidence interval for the mean annual phone charge of all Vopstra customers is:
This confidence interval implies that true mean annual phone charge of all Vopstra customers is contained in the interval ($405, $535) with 0.92 probability.
Thus, the correct option is (a).
Answer:
2x + 12y + 43 ≥ 40
17x + 12y + 8z ≥ 20
14x + 6y + z ≤ 50
x ≥ 0
y ≥ 0
z ≥ 0
Step-by-step explanation:
given:
Cost Eggs = $2
Cost of edema = $5
cost of elbow Macaroni = $3
Lets eggs = x,
edamame = y
elbow macaroni = z
TC = 2x+5y+3z
Therefore;
2x + 12y + 43 ≥ 40
17x + 12y + 8z ≥ 20
14x + 6y + z ≤ 50
x ≥ 0
y ≥ 0
z ≥ 0
the first objective is to make sure the total cost is subject to the required nutritional requirements.
So the total cost function (TC) is denoted by the number of servings multiplied for each costs. Eggs cost $2, edamame $5, and macaroni $3.
The problem subjects that each meal contains at least 40g of carbohydrates (this is the condition).
to get this we need to add what each meal component adds to the total, eggs add 2g of carbs, edamame 12g, and macaroni 43g.
Same should be done for protein, we require at least 20 grams of protein, Eggs add 17g, edamame adds 12g, and macaroni adds 8g.
and lastly we don't want more than 50 grams of fat, Eggs add 14g, edamame add 6g and macaroni 1g.
