Answer:
a. BH₃
Explanation:
According to the octet rules, atoms reach stability when are surrounded by eight electrons in their valence shell when they combine to form a chemical compound.
From the options, the only compound in which the central atom does not meet the octet rules is BH₃. The central atom is boron (B), which has 3 electrons in its valence shell. When B is combined with hydrogen (H), 3 electrons from the 3 atoms of H are added. The total amount of electrons is 6, fewer than 8 electrons needed to meet the rule.
hope this helps
Answer:
Use the formula PV=nRT to get the temperature
Answer:
They have fewer hydrogen atoms attached to the carbon chain than alkanes
Explanation:
Let's compare ethane (an alkane) with ethene (an alkene) and ethyne (an alkyne):
- Ethane's formula is C₂H₄, while ethene's is C₂H₄ and ethyne's C₂H₂.
As you can see, alkenes and alkynes have fewer hydrogen atoms attached to the carbon chain due to them having multiple bonds between the carbon atoms.
<em>Answer:</em>
- The atom consist of three parts, proton, neutron and electrons. The electrons determine that i will combine or beak from other substances.
<em>Explanation:</em>
The atom consist of three parts which are following
The proton and neutron form nucleus of an atom. It is present at center of an atom. They have positive charges, while electrons remained outside the nucleus in particular energy levels or shell around the nucleus.
During combination or breaking of substances ,only arrangements of electrons take place. The valence shell electrons decide whether they have to combine or not, while nucleus remained unchanged during any reactions.
The recipe for an omelet are:
<u>Ingredients</u>
- 1 Egg
- Salt and pepper ( 1 tablespoon )
- Butter ( 1 tablespoon )
<u>Recipe:</u>
- Turn on the heat and place a pan on it.
- Add butter to the pan.
- Crack the egg and whisk it properly.
- Add the whisked omelet onto the pan and stir.
- Add salt and pepper.
<h3>How to illustrate the information?</h3>
When we turn on the heat and place the pan, a heat transfer takes place and heat transfers from one body to another.
When we add butter to the pan, then the temperature of the pan was more than that of the butter.
Since the melting point of butter was less than the temperature of the pan, the the melting of butter takes place.
When we add the egg, the evaporation of the liquid present in the egg yolk and the egg white takes place.
These are the chemical reactions depicted.
Learn more about recipe on:
brainly.com/question/21913357
#SPJ1
