Yes i believe it is possible. Complete proteins are proteins with all the indispensable amino acids present in proper proportions; for example in foods like eggs, meat, fish, milk. Incomplete proteins on the other hand are food proteins that contain a limiting amount of one or more indispensable amino acids needed for growth; for example corn tortillas are lacking in lysine. It is possible to make a complete protein by combining together two incomplete protein foods in the same meal.
Cytokinesis is the point at which a cell with duplicated genetic material becomes two daughter cells with identical DNA.
<span>What did Jean-Baptiste Lamarck believe about traits such as large muscles that are acquired during one's lifetime?
</span><span>They can be passed on to offspring.
</span>
<span>Jean-Baptiste Lamarck proposed that organisms have an innate tendency toward complexity and perfection.</span>
heeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeee sorry person
1ml of milk = 1g
of milk<span>
and in 1 gram of whole milk, there is only one
calories
and in whole milk the percentage of milk
fat is 3.25%</span>
To get the percentage of milk fat, divide the
grams of fat present in milk by the total weight of milk and then multiply by
100.
<span>There are many
types of milk, like skimmed milk, low fat milk, partly skimmed, raw milk, whole
milk etc. in all these types the percentage of milk fat is different.</span>
