Answer:
Heart failure
Explanation:
A client with heart failure has decreased cardiac output caused by the heart's decreased pumping ability. A buildup of fluid occurs, causing dyspnea, dependent edema, hepatomegaly, crackles, and jugular vein distention. A client with pulmonary embolism experiences acute shortness of breath, pleuritic chest pain, hemoptysis, and fever. A client with cardiac tamponade experiences muffled heart sounds, hypotension, and elevated central venous pressure. A client with tension pneumothorax has a deviated trachea and absent breath sounds on the affected side as well as dyspnea and jugular vein distention.
Cook all food to a temperature of 75 °C
Aim for an internal temperature of 75 °C or hotter when you cook food. Heating foods to this temperature kills most food-poisoning bacteria. Use a thermometer to check the internal temperature of foods during the cooking process
Hope this helps.
Question:
a. diabetes
b. osteoporosis
c. kidney disease
d. stroke
e. heart disease
Kidney disease condition would require an adjustment in the recommended intake of protein that differs from the RDA.
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What does "recommended dietary allowance" refer to?</h3>
The Food and Nutrition Board has determined the levels of essential nutrient intake known as Recommended Dietary Allowances (RDAs) to be sufficient to meet the known nutrient needs of nearly all healthy individuals.
For those unable to excrete nitrogenous wastes, such as those with severe liver disease or renal failure, protein restriction is employed.
The recommended dietary allowance is 0.8 grams per kilogram of body weight for an average inactive adult.
For more information regarding recommended dietary allowance, visit:
brainly.com/question/14484523
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Answer: The consensus was on the basic principles: beneficence, non-maleficence, justice and respect for the patient's autonomy with its two rules of confidentiality and veracity. The Hippocratic Oath specifies the principles of beneficence and non-maleficence and the rule of confidentiality.
Explanation: there you go!
