Answer: The author used the word "conversely" because the first statement he made is in CONTRAST to the second statement he made.
Explanation:
Matter is made up of atoms or molecules that are in constant motion. The motion of these tiny particles ( molecules) gives the object energy. The movement of these molecules depends on the state of matter which includes
--> GASEOUS STATE: Here, the particles are completely free to move and are always in motion.
--> LIQUID STATE: particles in this state slide by one another and are always in motion.
--> SOLID STATE: particles in this state are held tightly together but are always in motion.
Also, the molecules in motion are greatly affected by temperature changes. Increase in temperature will cause the particles in the liquid to move faster. Such is seen when soup is heated, the molecules travel faster than before. But the OPPOSITE is seen in an ice cube. This is because the ice cube is in solid state and of a lower temperature.
Answer:
I think the second space is chemical bonds
Answer: 19.25 gallons
Explanation: 1 ml = 0.0011 quart
Given: 4 quarts = 1 gallon
Thus if 1 ml is equal to 0.0011 quart
70000 ml is equal to =
Now if 4 quarts is equal to 1 gallon.
77 quarts is is equal to=
When the balanced equation for this reaction is:
2Fe + 3H2O → Fe2O3 + 3H2
and according to the vapour pressure formula:
PV= nRT
when we have P is the vapor pressure of H2O= 0.121 atm
and V is the volume of H2O = 4.5 L
and T in Kelvin = 52.5 +273 = 325.5 K
R= 0.08205 atm-L/g mol-K
So we can get n H2O
So, by substitution:
n H2O = PV/RT
= (0.121*4.5)/(0.08205 * 325.5) = 0.02038 gmol
n Fe2O3 = 0.02038 * (1Fe2O3/ 3H2O) = 0.00679 gmol
Note: we get (1FeO3/3H2O) ratio from the balanced equation.
we can get the Mass of Fe2O3 from this formula:
Mass = number of moles * molecular weight
when we have a molecular weight of Fe2O3 = 159.7
= 0.00679 * 159.7 = 1.084 g
∴ 1.084 gm of Fe2O3 will produced
Besides producing hydrogen ions in water, all Arrhenius acids have a few things in common. They have pH values anywhere from 0 up to 7, they taste and smell sour and they will turn pH paper pink, red, or orange.
<h3>What Arrhenius acids?</h3>
A substance that raises the concentration of H+ ions in an aqueous solution is known as an Arrhenius acid. Traditional Arrhenius acids are highly polarized covalent substances that dissociate in water to form an anion (A-) and the cation H+.
Aqueous Arrhenius acids have distinguishing characteristics that serve as a useful definition of an acid. Acids can turn blue litmus red, produce aqueous solutions with a sour taste, and react with bases and some metals (like calcium) to generate salts. The Latin word acidus/acre, which means "sour," is where the word acid originates.
Although the precise definition solely refers to the solute, the term "acid" is sometimes used to refer to an aqueous solution of an acid that has a pH lower than 8.
To learn more about Arrhenius acids from the given link:
brainly.com/question/22095536
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