Fatty acids are composed of hydrocarbon chains and a carboxyl group.
<h3>What are Fatty acids ?</h3>
Fatty acids are the building blocks of the fat in our bodies and in the food we eat.
During digestion, the body breaks down fats into fatty acids, which can then be absorbed into the blood.
Fatty acid molecules are usually joined together in groups of three, forming a molecule called a triglyceride.
Generally, a fatty acid consists of a straight chain of an even number of carbon atoms, with hydrogen atoms along the length of the chain and at one end of the chain and a carboxyl group (―COOH) at the other end.
It is that carboxyl group that makes it an acid (carboxylic acid).
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The answer is 9.03 × 10²⁴<span> molecules.
</span><span>Avogadro's number is the number of units (atoms, molecules) in 1 mole of substance.
Make the proportion.
</span><span>6.02 × 10²³ molecules per 1 mol
</span>x per 15 mol
6.02 × 10²³ molecules : 1 mol = x : 15 mol
x = 6.02 × 10²³ molecules * 15 mol * 1 mol
x = 90.3 × 10²³ molecules
x = 9.03 × 10 × 10²³ molecules
x = 9.03 × 10²³⁺¹ molecules
x = 9.03 × 10²⁴ molecules
First, since l = n-1,
5,4,-5,1/2 and 2,1,0,1/2 are the only answer choices left.
Next, since ml = -l to l,
2,1,0,1/2
is the answer because in 5,4,-5,1/2, the ml value of -5 is not in the range of -4 to 4, as notes by the value 4 for l.
The balanced chemical reaction is:
2HCl + Ca = CaCl2 + H2
We are given the amount of the reactants to be used for the reaction. These values will be the starting point of our calculations.
100 g HCl ( 1 mol HCl / 36.46 g HCl ) = 2.74 mol HCl
100 g Ca ( 1 mol Ca / 40.08 g ) = 2.08 mol Ca
From the reaction, the mole ratio of the reactants is 2:1 where every 2 moles of hydrochloric acid, 1 mole of calcium is required. Therefore, the limiting reactant for this case is calcium.
