Answer:
Yes it does.
Explanation:
"The North Magnetic Pole moves over time due to magnetic changes in Earth's core.
" - Wikipedia.
It does move around as the magnetic north does.
Answer:
82.1 km
Explanation:
We need to resolve each displacement along two perpendicular directions: the east-west direction (let's label it with x) and the north-south direction (y). Resolving each vector:
Vector B is 48 km south, so:
Finally, vector C:
Now we add the components along each direction:
So, the resultant (which is the distance in a straight line between the starting point and the final point of the motion) is
No cluuuueee :/ sowwwwyyy but good luck
The velocity of the ball when it was caught is 12.52 m/s.
<em>"Your question is not complete it seems to be missing the following, information"</em>,
find the velocity of the ball when it was caught.
The given parameters;
maximum height above the ground reached by the ball, H = 38 m
height above the ground where the ball was caught, h = 30 m
The height traveled by the ball when it was caught is calculated as follows;
y = H - h
y = 38 - 30 = 8 m
The velocity of the ball when it was caught is calculated as;
Thus, the velocity of the ball when it was caught is 12.52 m/s.
Learn more here: brainly.com/question/14582703
Answer:
a. Wet, soft dough at 85 degrees Fahrenheit
Explanation:
Fermentation is an anaerobic process that transforms starches into simpler substances. The rising of dough is due to fermentation.
According to Harold McGee, 85°F (29°C) is the best temperature for fermenting bread dough. Temperatures below 85°F (29°C) take much longer to ferment, and temperatures higher than that result into unpleasant flavors in the dough.
Wet, soft dough is usually more preferable because it produces a softer bread.