This reaction is called a condensation reaction. It is also known as a dehydration reaction.
When three fatty acids become attached to a glycerol molecule, a triglyceride is formed. The fatty acids become attached to the glycerol through a condensation reaction named so because 3 water molecules are formed from the 3 OH groups from the fatty acid chains and 3 H atoms from the glycerol.
The bond formed between the fatty acid chain and the glycerol is called an ester linkage.
There is a place in the lid where the fluid rushes to when you tip it, leaving the air bubbles in the cylinder of the bottle. In some companies it's a chemical inside the fluid that can evaporate over time and looses it's " magic" effect.
Glucose is required for both aerobic and anaerobic respiration.
Answer:
The four seasons happen because of the tilt of the Earth's axis. At different times of the year, the sun's rays hit different parts of the globe more directly. The angle of the Earth's axis tilts the Northern Hemisphere towards the sun during the summer.
Explanation:
