Asynchronous Learning is when each student works at their own pace, and may not collaborate on work in class meetings, so the correct answer here would be D!
yeast uses glycolysis and alcohol fermentation to break down sugars in dough then it releases alcohol and carbon dioxide as waste and the carbon dioxide gas causes the bread to rise
Answer:
The answer is either that he is a scientist or a chemist, but I think I’d go with scientist.
Hope this helps!
Answer:
in the blue bubbles bby..
Explanation:
