Answer:
B. The temperature of the water when the food sample has finished burning completely.
Explanation:
Heat or thermal energy is a form of energy that transfers from one object to another due to a temperature difference between the objects. The units for heat are joules or calories.
Calorimetry is the measurement of heat energy released or absorbed in a chemical reaction. A calorimeter is used in calorimetry. The calorimeter operates on the Law of Conservation of Energy which states that energy is never created or destroyed but is transformed from one form to another or between objects.
In food calorimetry, the energy released when food is burned is measured by recording the rise in temperature of water in a calorimeter when a given mass of a food sample is burned completely.
Energy can be calculated using the formula: Q = mc ∆T
where Q = the energy in joules or calories, m = the mass in grams, c = specific heat and ∆T = the change in temperature (final temperature - initial temperature).
The temperature of the water when the food sample has finished burning completely is taken as the final temperature of the water. The sample is allowed to smolder for sometime before recording the final water temperature. This is because the water temperature will continue to rise after the flame has gone out.
Oxygen
Photosynthesis
ATP (chemical energy)
His the answer I hope it helps
x= the coefficients in front of the substance in the balanced chemical equation
[H+]= the concentration of hydrogen ions
[A-]= the concentration of the other ion that broke off from the H+
[HA]= the un-disassociated acid concentration
The higher the Ka value, the greater amount of disassociation of the reactants into products. As for acids, they will break down to form H+ ions. The more the H+ ions, the stronger acidity of the solution. Thus since A has the highest Ka value, that represents the strongest acid.
You can determine the Ka value from a number of ways. If equilibrium concentrations are given of a certain acid solution, you can find the proportion of the concentration of ions to the concentration of the remaining HA molecules, using the equation above. Also, pH and KpH can be used in a number of ways. This gets more complicated and depends on the situation, and requires more advanced equations.
Hope this helped a little, its obviously not my best work
