Answer:
The most important difference between the two is that butter is derived from dairy and is rich in saturated fats, whereas margarine is made from plant oils. ... If the margarine contains partially hydrogenated oils, it will contain trans fat, even if the label claims that it has 0 g.
Explanation:
(⌒_⌒;)
The volume of N₂ at STP=56 L
<h3>Further explanation</h3>
Given
2.5 moles of N₂
Required
The volume of the gas
Solution
Conditions at T 0 ° C and P 1 atm are stated by STP (Standard Temperature and Pressure). At STP, the volume per mole of gas or the molar volume-Vm is 22.4 liters/mol.
So for 2.5 moles gas :
Answer:
3.07 Cal/g
Explanation:
Step 1: Calculate the heat absorbed by the calorimeter
We will use the following expression.
Q = C × ΔT
where,
- C: heat capacity of the calorimeter (37.60 kJ/K = 37.60 kJ/°C)
- ΔT: temperature change (2.29 °C)
Q = 37.60 kJ/°C × 2.29 °C = 86.1 kJ
According to the law of conservation of energy, the heat released by the candy has the same magnitude as the heat absorbed by the calorimeter.
Step 2: Convert 86.1 kJ to Cal
We will use the conversion factor 1 Cal = 4.186 kJ.
86.1 kJ × 1 Cal/4.186 kJ = 20.6 Cal
Step 3: Calculate the number of Cal per gram of candy
20.6 Cal/6.70 g = 3.07 Cal/g
Answer:
1.3 meters
Explanation: use newton third law equation.