Blood type doesn't fall into the category of dominant/recessive genes exactly; rather it combines this with the properties of incomplete dominance. Ignoring the Rh factor, there are 3 alleles for blood type, I^a,I^b, and i. You will be type A if you have I^a I^a or I^a i and type B if you have I^b I^b or I^b i. You can also get type AB by having the combination I^a I^b or be type O if you have i i. If you need to use dominant/recessive, you can say the A and B allele are dominant over the O allele and codominant with one another.
Answer:
Inbreeding leaves animals susceptible to genetic disease, and populations to reduced fitness. This family of three would not be able to sustain a population given their a) group dynamics and b) genetic variation
Explanation:
In small populations, the variation in genetic material is likely to be low. The consequence of this is that there is increased homozygosity. That means less members of the population carry two different alleles of a gene for any given trait. This increases the chance of the appearance of recessive traits, which could be disease causing or otherwise reduce fitness.
With only three related individuals left, the chances of generating a new and thriving population with the limited genetic material is almost non existent, especially considering the animals are a male, female and their pup
Answer:
Which of the following would require an input of energy? Question 5 options: a) diffusion b) filtration c) osmosis d) vesicular transport
Explanation:
vesicular transport
None...........................probably mars
Answer:
Explanation:
It is the lactic acid which makes milk taste sour. Pasteurising milk kills off harmful bacteria and greatly reduces the number of lactobacillus ensuring that milk will last up to three weeks in a fridge. Lactobacillus is a very useful bacterium as the acidic conditions it creates makes a milk protein called casein turn to curd.