<span>The test dummy will continue forward until it makes contact with another object.</span>
Answer :see explanation
Explanation:
the sweet carbohydrate in fruit is not sucrose , it is fructose.
and fructose tastes sweeter than sucrose
fructose and glucose minus water equals sucrose
and fructose is sweeter than glucose
Answer:
1.06 V
Explanation:
The standard reduction potentials are:
Ag^+/Ag E° = 0.7996 V
Ni^2+/Ni E° = -0.257 V
The half-cell and cell reactions for Ni | Ni^2+ || Ag^+ | Ag are
Ni → Ni^2+ + 2e- E° = 0.257 V
<u>2Ag^+ 2e- → 2Ag </u> <u>E° = 0.7996 V
</u>
Ni + 2Ag^+ → Ni^2+ + 2Ag E° = 1.0566 V
To three significant figures, the standard potential for the cell is 1.06 V
.
The experimental control is the standard used as a comparison for the experimental groups.
For example, you may be trying to find out how different types of disinfectants affect bacterial growth. The control group would receive <em>no</em> disinfectant whereas the experimental groups would be the ones on which the disinfectants were tested.
Hope this makes sense!
If there is a constant loss of 
the concentration of 
will be affected and decrease since 
is a main component of 
.
Hope it helped,
BioTeacher101
