18g salt
13.5g yeast
67.5mL oil
540mL water
i did it all in my head but it should be correct
hope i could help!
Answer:
1/4 for both
Step-by-step explanation:
2/8 -- you divide 2 by 2 you get 1, 8 divided by 2 is 4 -- 1/4
3/12 -- you divide 3 by 3 you get 1, 12 divided by 3 is 4 -- 1/4
** tip: what you do to one half of the fraction you have to do to the other
hope this helps!
