Answer:
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Explanation:
The circulatory system is made up of blood vessels that carry blood away from and towards the heart. Arteries carry blood away from the heart and veins carry blood back to the heart. The circulatory system carries oxygen, nutrients, and hormones to cells, and removes waste products, like carbon dioxide.
Proteins are an important class of molecules that carry out most of the work inside cells. The building blocks of proteins are smaller organic molecules called amino acids. Most organisms, including humans, use only 20 different amino acids to assemble the vast multitude of proteins needed to build and run a cell.
To build proteins, cells use a complex assembly of molecules called a ribosome. The ribosome assembles amino acids into the proper order and links them together via peptide bonds. This process, known as translation, creates a long string of amino acids called a polypeptide chain.
After the polypeptide chain is synthesized, it will sometimes undergo additional processing. For example, some proteins will have certain amino acids removed. Or extra molecules such as sugars or phosphates may be attached to some of the amino acids in a protein.
Answer:To increase self-production of food and enhance its food security, Singapore has employed the use of technologies such as vertical farming and aquaponics in urban farming, nutrient recovery from food waste, biodegradable food packaging from durian rinds, natural preservatives, insect farming, microalgae and cultivated.
Many other herbicide resistant transgenic crops are currently under development (e.g., Roundup Ready alfalfa, Roundup Ready lettuce, Roundup Ready rice, Roundup Ready wheat and imidazolinone resistant wheat). ... Crops used for livestock and dairy feed will also be modified for improved utilization by animals.
If biofuels are produced from feedstocks that would have been used for food, then biofuels directly reduce potential food supplies. This reduction occurs even if feedstock price increases result in an expansion of supply because the expanded feedstock supply will typically reduce the supply of other food crops.
Increasing numbers of people often drive up demand for food, which typically results in additional use of arable land and water. This is especially true in the absence of adequate food production technology and integrated programs that simultaneously address community needs for food and reproductive health.
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