Answer:
I think the answer is capacity to do work
Answer:
b, j, e, d, I, f, a, c, g, h
Explanation:
took a look a the picture️
Answer: Pyruvate is reduced and NADH is oxidized.
Explanation:
Fermentation is a chemical process that involves the breakdown of carbohydrates anaerobically by the activities of microorganisms.
It is the process use in the production of foodstuffs, wine and beer. Fermentation start with enzymes activities, which breakdown sugars into lactate or two molecules of three carbon organic acid, pyruvic acid. Pyruvate is reduced to lactic acid or alcohol in the absence of oxygen and nicotinamide adenine dinuleotide+hydrogen(NADH) is oxidized . This process produces two ATP per glucose molecule.
The electrons passing through the electron transport chain gradually lose energy, High-energy electrons donated to the chain by either NADH or FADH2 complete the chain, as low-energy electrons reduce oxygen molecules and form water. ... The end products of the electron transport chain are water and ATP.
