Dissociation of Pb₃(PO₄)₂ is;
Pb₃(PO₄)₂(s) ⇆ 3Pb²⁺(aq) + 2PO₄³⁻(aq)
initial - -
change -X +3X +2X
Equilibrium 3X 2X
Ksp = [Pb²⁺(aq)]³ [PO₄³⁻(aq)]²
1.0 x 10⁻⁵⁴ = (3X)³ (2X)²
1.0 x 10⁻⁵⁴ = 108X⁵
X = 6.21 x 10⁻¹² M
Hence the molar solubility of Pb₃(PO₄)₂ is 6.21 x 10⁻¹² M.
To prepare 350 mL of 0.100 M solution from a 1.50 M
solution, we simply have to use the formula:
M1 V1 = M2 V2
So from the formula, we will know how much volume of the
1.50 M we actually need.
1.50 M * V1 = 0.100 M * 350 mL
V1 = 23.33 mL
So we need 23.33 mL of the 1.50 M solution. We dilute it
with water to a volume of 350 mL. So water needed is:
350 mL – 23.33 mL = 326.67 mL water
Steps:
1. Take 23.33 mL of 1.50 M solution
<span>2. Add 326.67 mL of water to make 350 mL of 0.100 M
solution</span>
Answer:
CH₂O
Explanation:
Empirical formula:
It is the simplest formula gives the ratio of atoms of different elements in small whole number.
Molecular formula:
Molecular formula shows the actual whole number ratio of elements present in compound.
Given molecular formula: C₆H₁₂O₆
Empirical formula = CH₂O
In molecular formula six moles of carbon six moles of oxygen and 12 moles of hydrogen are present.
To get the smallest whole number we divide the each number by 6 and we get CH₂O which is empirical formula of C₆H₁₂O₆.
Answer:
Clarity and precision - these names are unique with each creature having only one scientific name. Helps avoid confusion created by common names. 3. Universal recognition - scientific names are standardised and accepted universally
Explanation:
<span>Dried fruits and raisins get terribly soggy after being drenched in milk for a long period of time. They act like a sponge, absorbing all of the milk up making them wet and "soggy". I prefer them to be like that when I eat my cereal in the morning.</span>