Because the share the characteristic from there parent's
The effect of temperature on gas production in yeast;
As the temperature gets higher, the yeast will produce more carbon dioxide, until at some point carbon dioxide production will decrease, that is when the yeast cells have become denatured due to the increase in tempmoreerature.
<h3>An experiment to show the effect of temperature on gas production in yeast.</h3><h3 />
If temperatures affect the growth of yeast and the amount of carbon dioxide gas produced then when the yeast is placed for instance in 75 degrees, the carbon dioxide levels will be than the carbon dioxide levels at room temperature (69 degrees), and 40 degrees, because heat activates the enzyme molecules to move faster
Yeast at an optimal temperature to produce the same amount of CO2 as yeast below or above it. ... Enzymes involved in yeast cell metabolism start to denature above-optimal temperatures, resulting in a decrease in both metabolic rate and CO2 production.
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A through cell division and production
36 glasses is 27 Liters; 8 ounce glass= 1/4 of a liter
Answer:
4. B cells become activated by interacting with helper T cells.
1. B cells display antigens in MHC class II receptors on the cell surface.
2. Antibodies released by plasma cells bind to the antigen so they will be destroyed by other cells of the immune system.
3.B cells rearrange their DNA to create a unique B-cell receptor.
5. B cells undergo clonal expansion.
6. B cells digest antigens that bind to the antibodies on their surface.
Explanation:
B-cells get activated by interacting with helper T cells when they bind to the antigen to receptors i.e (MHC class II receptors on the cell surface) on the surface of the cell. Series of activities such as release by plasma cells which cause rearrangement of B cells causes the cell to divide and proliferate. The process through which daughter cells arise from a parent cell called clonal expansion.