Answer:
Pasture and cropland occupy around 50 percent of the Earth's habitable land and provide habitat and food for a multitude of species. When agricultural operations are sustainably managed, they can preserve and restore critical habitats, help protect watersheds, and improve soil health and water quality. in addition to preserving the earth's natural resources, sustainable agriculture benefits the environment through helping maintain soil quality, reducing erosion, and preserving water. Plants and trees in agricultural systems help to retain and add water to underground aquifers. ... Together, they act as an important buffer in the landscape, preventing flooding, reducing water pollution from agricultural runoff and preventing erosion, while providing us with nutritious food at the same time. Farming creates opportunities to lift people out of poverty in developing nations. Over 60 percent of the world's working poor works in agriculture. Farming creates more jobs, beginning with farmers, and continuing with farm equipment makers, food processing plants, transportation, infrastructure and manufacturing.
<span>a mature haploid male or female germ cell that is able to unite with another of the opposite sex in sexual reproduction to form a zygote. b.
</span>
Answer:
All living things contain carbon in some form. Carbon is the primary component of macromolecules, including proteins, lipids, nucleic acids, and carbohydrates. Carbon's molecular structure allows it to bond in many different ways and with many different elements.
Explanation:
Messenger RNA (mRNA)
<span>Messenger RNA (mRNA) is known
to be molecules that carries codes (DNA) in the nucleus to the cytoplasm the
sites of protein synthesis. Thus, it is the RNA copy from one section of the
DNA that usually correspond to a single
gene. </span>
Answer:
1. b liver
2. a stapes
3. a pineal gland
4. b skin epidermis
5. tendons
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