Answer:
C. Concentration gradient
Before assessing the two given cases, an assumption needs to be made about the digestion of the two types of food items, corn and beef. Let us assume that both get digested by expending same amount of energy by the human body. Let the amount of energy at producer level be an arbitrary X.
Case 1: Corn to human:
Since corn is at the producer level, it will have X amount of energy. The transfer of energy from corn to human will take place with a loss of 90% energy at the producer level. Hence the humans will receive 10% of X amount of energy.
Case 2: Corn to cow to human:
Since corn has X amount of energy, only 10% will pass to the next level, i.e. cow. So cow has 10% of X. Cow transfers only 10% of the energy that it has. Hence humans receive only 10% of 10% of X amount of energy.
It can be seen that humans receive more energy in case 1 than case 2. Hence we can say that it is more efficient for humans to feed on corn.
Prokaryotes cells like germs
Because: Some of the work done by the machine is used to overcome the friction created by the use of the machine. ... Work output can never be greater than work input. Machines allow force to be applied over a greater distance, which means that less force will be needed for the same amount of work.
Hope this helps!
Explanation:
Because we always seek to make sense of any perceived stimulus to better understand the reality that surrounds us and act before it. Through perception we process information from the senses, with which the brain builds and tries to give meaning to those stimuli that reach it. However, each person captures, selects and organizes sensory stimuli differently and, therefore, arrives at different interpretations and responses when solving a problem, in which memory and experience also form a fundamental role. Thus, differences between perceptions help explain how people interpret the environment and why they behave differently in the same situation. For example, when we recognize a specific object, an action can be initiated, in which a motor activity is propitiated in response to that recognition, and which can be different in each person.
