How much does one teaspoon of baking soda affect Cookies?

Chemistry

1 answer:

Gekata [30.6K]2 years ago

6 0

Answer:

Explanation:

At three-quarters of a teaspoon of baking soda, the cookie's texture becomes fragile like that of a soda cracker, with a deeply roasted flavor that distracts from the ginger.

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Hope this helps :)

Have a great day !

5INGH

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