Answer:
1. Control insects, diseases, rodents, and other pests.
2. Colorado.
3. Professional satisfaction and prosperity.
Explanation:
Agriscience can be defined as the application of modern technologies and various scientific principles in order to improve agriculture.
Some of the importance and significance of agriscience includes;
1. Integrated post management refers to the application of many different methods used together to control insects, diseases, rodents, and other pests.
2. The transformation of the American Southwest from desert to irrigated lands was made possible, in part, by water control projects on the Colorado River.
3. By studying agriscience, you open the door to exciting educational programs that may lead to professional satisfaction and prosperity.
4. Large, circular lily pads are able to float on the water's surface.
Answer: cohesion
Cohesion mean that water attracted to another water. This force will make the water to form a surface tension in the lake. Water lily has a wide and thin leaf which makes it giving a low force per area. If the force applied on the surface is not bigger than surface tension, the leaf will stay float above the water. Surface tension also the reason water spider could walk on water.
5. The temperature of the water is about 5°C, while the temperature of the air is about 21°C.
Answer: heat capacity
Water has high heat capacity. High heat capacity mean that the water will not be easily become cold or hot. It will need more energy to increase/decrease the temperature of the water. This is why the water could keep its temperature much lower than the atmosphere. This will protect the organism inside the water from an extreme temperature change.
Answer:
The answer to these questions are the following:
1. sucrose solution (higher concentration of water molecules in the onion cells) >> red onion cells will shrink >> smaller diameter
2. distilled water (higher concentration of water molecules in the surrounding solution) >> red onion cells will become turgid >> higher diameter
Osmosis refers to the movement of a solvent (usually water molecules) across semipermeable biological membranes, which occurs from a region of higher concentration to a region of lower concentration. There are three classes of solutions that have different effects on cells due to the process of osmosis:
1. In a hypotonic solution, the cells will become turgid
2. In an isotonic solution, the cells will become flaccid.
3. In a hypertonic solution, the cells will shrink (plasmolysis)
When plant cells are placed into a hypertonic solution where there is a greater concentration of solute outside the cells (as in this case sucrose solution), water molecules will move from inside the cells to outside the cells, thereby cells will shrink due to water loss
When plant cells are placed into a hypotonic solution that is diluted in comparison to the content of the cell (as in this case plant cells placed in distilled water) water molecules will move from outside the cells to inside the cells, thereby cells will become turgid.
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The answer to this question is pyruvic acid.
This process is also known as the Embden-Meyerhof or glycolytic pathway and is undoubtedly the most common pathway for glucose degradation to pyruvate in the second stage of catabolism. It is found in all major groups of microorganisms and functions in the presence or absence of oxygen. Glycolysis occurs in the cytoplasmic matrix of prokaryotes and eukaryotes.
The pathway as a whole is divided into two parts: The initial 6 carbon stage and secondly, the 3 carbon stage.
One of the products, glyceraldehyde 3-phosphate, is converted directly to pyruvic acid in a five step process.