Answer:
Good question! Hamburgers actually get their name from Hamburg, Germany, home of a cut of beef called the Hamburg steak that eventually evolved into what we now consider hamburgers
Answer:
cloning, Finn-Dorset, DNA, nucleus
Explanation:
So basically what they're doing here is they're taking the cytoplasm of a cell of the Scottish Blackface sheep (maybe a lamb?, whatever)/removing the nucleus inside that cell and instead inserting the nucleus of the Finn-Dorset sheep. Then they insert that "integrated" cell (so to speak) into a surrogate ewe so that the blastocyst can evolve and develop into Dolly (the lamb/sheep).
The process is cloning. The resulting offspring would be genetically identical to the Finn-Dorset (sheep/lamb) b/c the nucleus is coming from that sheep & the nucleus has the genetic material (DNA). Hope ya found this helpful :)
P.S. Oh yeah, and thanks for the fifty points (hopefully)
Animal cloning offers great benefits to consumers, farmers, and endangered species: Cloning allows farmers and ranchers to multiply the reproduction of their productivity of livestock in order to produce safe and healthy food for the community. Cloning can be used to protect endangered species. For example, in China, panda cells are being kept on reserve should this species' numbers be threatened by extinction.
Hope this helped darling!
<u>The structural differences between prokaryotes and eukaryotes:</u>
The main differences between the prokaryotes and eukaryotes are the presence of nucleus in the eukaryotic cells and its absence of nuleus in prokaryotes.
Also, prokaryotes are single-celled, so that a cell is a whole organism. On the other hand, eukaryotes are mostly multi cellular, and therefore more complex. More complex DNA is in the nucleus in eukaryotic cells, that allow them to carry out a wide range of functions. Prokaryotes, as a single cell, have the features of simple present.