<span>Cells of most organisms freeze due to the fact that. Water is less dense as a solid than as a liquid. To elaborate when you quickly freeze and organism the internal portion of that organism is freezing at a much slower rate. SO the outside portion becomes rigid eventually breaking is you freeze it at a slower rate less cells will be damaged.</span>
Answer:
I think that it's A.
Explanation:
It's not D, because A & C contrast each other.
Answer: Respiration
Explanation:
Respiration is the process of chemical energy stored in food which occurs through various enzyme controlled reactions. Some of the energy generated is stored as adenosine triphosphate (ATP) Hence, chemical energy from food is converted to chemical energy in the cell which the cell stores as ATP
Answer:
Explanation: In facilitated diffusion, molecules diffuse across the plasma membrane with assistance from membrane proteins, such as channels and carriers. A concentration gradient exists for these molecules, so they have the potential to diffuse into or out of, the cell by moving down it.