It’s cell wall and chloroplast. We don’t need chloroplast because we don’t make our own food.
<span>All cells have the same DNA. They are different because different genes have been locked up and only some of them are expressed. The process began in the embryonic stage, when stem cells are turned into different types of cells by turning off some of the genes. Scientists have been looking for ways to reverse the process, meaning turning specialized cells back into stem cells. Some success has been reported using different methods. The latest one uses a weak acid to stress the cells.</span>
Is made using the enzyme DNA polymerase, from the 5' to the 3' end?
The best way to prevent the growth of bacteria on food preparation surfaces is sterilization. Details about sterilization can be found below.
<h3>What is sterilization?</h3>
Sterilization is the process of treating something to kill or inactivate microorganisms.
Sterilization can also be done to prevent the reproduction of microbial population.
It is a known fact that microbes are responsible for food spoilage, hence, to prevent this, it is important to kill or get rid of them.
Therefore, the best way to prevent the growth of bacteria on food preparation surfaces is sterilization.
Learn more about sterilization at: brainly.com/question/14290729
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