Answer is: -963,8 kJ.
Q₁ = m(Fe) · C · ΔT₁.
C - specific heat capacity of liquid iron, C(Fe) = 0,82 J/g°<span>C.
</span>m(Fe) = 575 g.
ΔT₁ = 1181 - 1825 = -644°C.
Q₁ = -859306,5 J = -859,3 kJ.
Q₂ = m(Fe) · C · ΔT₂.
ΔT₂ = 293 - 1181 = -888°C.
C - specific heat capacity, C(Fe) = 0,44 J/g°C.
Q₂ = -224664 J = -224,66 kJ.
Q₃ =- heat of fusion, ΔH = 209 J/g.
Q₃ = 120175 J = 120,17 kJ.
Q = Q₁ + Q₂ + Q₃ = -963,8 kJ.
He proposed that energy levels of electrons are discrete and that the electrons revolve in stable orbits around the atomic nucleus but can jump from one energy level (or orbit) to another.
Answer:
A supersaturated solution is a more solute solution than can be dissolved by the solvent.
Explanation:
sodium acetate is an example of one
Answer:
The acid-base reaction produces glycine reduction, and hence the increase of glycine pH.
Explanation:
The glycine is an amino acid with the following chemical formula:
NH₂CH₂COOH
The COOH functional group is what gives the acid properties in the molecule.
Hence, when NaOH is added to glycine an acid-base reaction takes place in which COOH reacts with the NaOH added:
NH₂CH₂COOH + OH⁻ ⇄ NH₂CH₂COO⁻ + H₂O
The glycine concentration starts to shift to its ion form (NH₂CH₂COO⁻) because of the reaction with NaOH, that is why the pH glycine increases when NaOH is added.
Therefore, the acid-base reaction produces glycine reduction, and hence the increase of glycine pH.
I hope it helps you!
Answer:
Explained below.
Explanation:
A substance at low temperature simply means that the average energy of molecular motion in that substance is low while at higher temperature, the average energy of molecular ml tip in that substance is high.
