it does not freeze in the fridge, merely turns to a solid state. how long would depend on how warm it was before you put it in the fridge.
Vapor pressure of a liquid increases with increasing temperature because increasing the temperature results in increasing kinetic energy and increase in molecular transition and motion.
What is Vapor Pressure?
- The pressure exerted by a vapor in thermodynamic equilibrium with its condensed phases (solid or liquid) at a specific temperature in a closed system is referred to as vapor pressure.
- A liquid's evaporation rate can be determined by looking at the equilibrium vapor pressure. It has to do with how often particles tend to float away from liquids (or a solid).
- Volatile is a term used to describe a chemical that has a high vapor pressure at room temperature. Vapor pressure is the force that vapor exerts when it is present above a liquid surface.
- A liquid's molecules have an increasing kinetic energy as its temperature rises. The more molecules that convert into a vapor as a result of an increase in molecular kinetic energy, the higher the vapor pressure will be.
Know more about vapor pressure brainly.com/question/14617982
#SPJ4
Answer:
friction and air resistance
at terminal velocity, the weight of the object due to gravity is balanced by the frictional forces, and the resultant force is zero.
Answer:
Hi there, the question asked is not complete but not to worry, I will give an explanation that you will be able to solve similar question or the same question when you get the whole question.
Explanation:
Oxalic acid is a diprotic acid and the acid is used with or react with sodium Hydroxide, NaOH in order to determine the molar mass of unknown diprotic acid. Oxalic Acid reacts with sodium as it is given in the balanced chemical reaction below:
(COOH)₂ + 2NaOH ------------------------------------------------------> Na₂C₂O₄ + 2H₂O.
The amount of the oxalic needed is known, say x gram and the molar mass is known. Thus, the number of moles of the oxalic acid= mass/molar mass = x gram/ 90.0 g/mol.
So we say <em>that (COOH)₂ is a primary standard acid which is been used to standardize the base that is Sodium hydroxide. </em>
<em />
Then, if we have an unknown diprotic acid, say H₂A, we can react it with NaOH to get the molar mass of the unknown.
H₂A + 2NaOH ---------------------------------------------------------------> Na₂A + 2H₂O.
Therefore, the number of moles of the acid = [concentration of NaOH × volume of NaOH] × [ 1 mole of the acid/ 2 mole of NaOH].