Answer:
by using the chromatography you can separate different color
Quantum numbers are based on the 4 parts namley:the principal quantum number (n), the orbital angular momentum quantum number (l), the magnetic quantum number (ml), and the electron spin quantum number (ms).
A substance that stabilizes an emulsion, in particular a food additive used to stabilize processed foods.
Answer:
the correct answer is going to be the school
<h3>
Answer:</h3>
Higher or lower pH affect the structure of the enzyme and reduces the enzyme activity.
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Explanation:</h3>
- Enzymes are biological molecules that speed up the rate of chemical reactions.
- Enzyme activity is affected by several factors which include temperature, pH, and enzyme inhibitors.
- Enzymes work on specific molecules known as substrates. They are substrate-specific.
- Enzymes work best at optimum pH and temperature.
- Higher or lower pH affects the structure and charges of an enzyme thus affecting enzyme activity.
- Lower temperature deactivates the enzymes while higher temperatures denature the enzymes.