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Our eyes can trick our brain in some manner. When the eye see an image, our brain assumes that the image being seen is a image which had been seen in the past. Therefore, our brain is tricked into believing that the image which is being seen is of something which has been visualized before whereas in actual it is a new image. Hence, this is the relationship between seeing of the eyes and perceiving of the brain.
The Farallon plate was forced under north America by slow geological movement, this process is called subduction.
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Answer:
Abiotic factors such as latitude and temperature can impact biotic aspects of food web structure like the number of species, the number of links, as well as the proportion of basal or top species. These biotics factors can in turn influence network-structural aspects like connectance, omnivory levels or trophic level. In this way, plants make, or produce, the beginnings of most of the food energy on Earth. This is why plants are called producers. They use some of the food energy to carry out their own functions, and store the rest of the energy in their leaves, stems, roots and other parts.
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