First, you need to calculate the standard cell potential using standard reduction potential from a textbook or online. Since Mg becomes Mg+2, magnesium is being oxidized because it is losing electrons, you need to flip its potential
Fe+2 + 2e- --> Fe potential= -0.44
Mg+2 + 2e- --> Mg potential= -2.37
Cell potential= (-0.44) + (+2.37)= 1.93 V
Now, you need to use Nernst formula to get the answer. I have attached a PDF with the work.
Answer:
In general, liquids tend to get “thinner” when their temperature increases. For example, honey and oil tend to flow better at higher temperatures. Therefore, increasing temperature decreases viscosity. In general, the liquids tend to expand when their temperature increases
Explanation:
It 1:1 I had an online review and thats the answer it told me it was.
-Hope this helped you
Answer:
The answer is: the body contains chemicals called buffers that resist changes in pH
When you exercise vigorously, the muscle will produce more carbon dioxide which will makes the blood more acidic. Human blood have some mechanism that could prevent the blood pH to stray further from the optimal range. One of the buffer that keep carbon dioxide acidity would be sodium bicarbonate.
Explanation:
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