Answer:
D) food that a chef seal in a plastic bag and cook under a controlled temperature condition.
Explanation:
Sous vide, also known as low temperature long time cooking, is a method of cooking in which food is placed in a plastic pouch or a glass jar and cooked in a water bath for longer than usual cooking times at a precisely regulated temperature.
No. It will not still be full. The reason being is because when it melts, it's almost the same thing as compacting things down into another object (container). Therefore, you will have some room left i the glass. Like, if your trashcan was over-flowing, and you push it down to compact it so you can add more trash. So when the ice melts, it will not be full.
Answer: secondary structure
Explanation:
