They are ineffective against viral infections because viruses can not be treated with antibiotics.
Cellular respiration<span> is </span>the process<span> of oxidizing food molecules, like glucose, to carbon dioxide and water. The energy released is trapped in the form of ATP for use by all the energy-consuming activities of the </span>cell<span>. </span>The process occur<span>s in two phases: glycolysis, the breakdown of glucose to pyruvic acid. </span>
The volume of the gas expansion is 0.71 liters.
<h3>
Boyle's law</h3>
Boyle's law states that the volume of a given mass of a gas is inversely proportional to its pressure provided that temperature remains constant.
P₁V₁ = P₂V₂
where;
- P₁ = 30 psi
- V₁ = 0.35 liters
- P₂ = 1 atm = 14.7 psi
The volume of the gas expansion is calculated as follows;
Learn more about Boyle's law here: brainly.com/question/469270
Answer:The best explanation is;
The materials undergo decay when they collide, which results in the heating and subsequent melting and rising of materials
Explanation: A protoplanet is an embryo formed in a protoplanetary disc which has passed through a melting phase that enables the formation layered interior
In protoplanets the effects of partial melting of the components due to heating produced by radioactive decay and pressures from forces of gravity there is segregation of the melt and igneous composition such that the heavier melted metal can sink and be over laid by the lighter igneous rocks
Therefore, the best explanation is that the materials undergo decay when they collide, which results in the heating and subsequent melting and segregation by the sinking of the heavier melted materials and rising of the lighter igneous materials.
Answer:
TEF-thermic effect of food
Explanation:
The thermic effect of food is the energy needed for digestion, absorption, and removal of ingested nutrients. Its magnitude relies on the components of the food consumed: Carbohydrates has 5 to 15% of the energy ingested while Protein 20 to 35% of the energy ingested.
The thermic effect of food can be determined by multiplying the total calories derived from food by 10%. For example, a 2000 calories diet a day will consume approximately 200 calories in digesting the food.
