Answer:
Yes
Explanation:
At room temperature, exposed elemental mercury can evaporate to become an invisible, odorless toxic vapor. ... Elemental mercury is an element that has not reacted with another substance.
I think its called a <span>volcanic neck.</span>
Answer
Macromolecules in human body
The macromolecules found in human body are:
1. Carbohydrate,
2. Proteins
3. Lipids, and
4. Nucleic acids.
Elements they common share
All these macromolecules have three elements in common which are:
1. Carbon
2. Hydrogen, and
3. Oxygen.
These elements constitute about 95% of human body.
Difference in Chemical properties
Carbohydrate is composed of glucose monomers, which may have aldehyde functional group or ketone functional group. Protein is composed of monomers called amino acids. Each amino acid has carboxylic functional group, amino group, alkyl or aryl group and hydrogen atom. Lipid is composed of fatty acids and glycerol. While nucleic acid is composed of monomer called nucleotide. Each nucleotide is composed of pentose sugar, phosphate group and nitrogenous group. Due to the presence of different functional groups all these macromolecules have chemical properties different from each one
You need two recessive alleles (xx). If even one dominant allele is present, the dominant trait will show (Xx or XX will both result in the dominant trait showing). That’s why they’re called dominant traits, because they overpower the recessive traits. In order for a recessive trait to show you must have two recessive alleles.
Once starch in a person's diet has been broken down into monosaccharides those subunits are absorbed in the small intestines
Carbohydrates, also referred to as sugars, are a type of polymer. They are polymers whose subunits are linked together by glycosidic linkages that, when water is released, form a bond between two monomeric units. The amount of monomers that must come together to make a carbohydrate allows for the division of the carbohydrates into various groups. The monosaccharide, commonly known as simple sugars, is the most basic type of carbohydrate chain.
Since they exist as a single unit and are not connected to any other monosaccharides, these molecules are frequently referred to as the monomers of a carbohydrate chain.
To learn more about monosaccharides refer the link:
brainly.com/question/14308313
#SPJ4
