You have written the answer 7.5feets
Acids correspond to volatile molecules that release positive hydrogen ions. These ions have a profound effect on the other molecules in foods. Also, they can affect the cells in your body, fortunately, our taste buds help us regulate the number of free hydrogen ions we eat by making us perceive acids as sour tasting.
Answer:
<em><u>CERE</u></em><em><u>BROSPINAL </u></em><em><u>FLUID</u></em>
<em><u>(</u></em><em><u> </u></em><em><u>CSF)</u></em><em><u> </u></em>
Explanation:
- the clear watery liquid that surrounds the brain and spinal cord and fills the four cavities or ventricles of the brain is known as CEREBROSPINAL FLUID
hope it's helpful
The answer would be D. Precognitive psychology
II and III only. The fungus is a heterotroph, since it's not making it's own food, but it's also a Saprotroph (since it externally digests dead organic materials; saprotrophs are a special subset of heterotrophs).
