Answer:
The flowchart is not seen in your question. The labeling cannot be done without seeing the flowchart.
Here are the processes of bacterial transformation:
Explanation:
Bacterial transformation is defined as the change in the properties of bacteria which is caused by the introduction of foreign and naked DNA.
DNA is an hereditary material in organisms that contains their genetic information.
Here are the processes of bacterial transformation:
Step 1: Donor cell forms a Donor cell lyses
Step 2: Donor cell homologous binds to a receptor site on the recipient cell.
Step 3: One strand of donor cell DNA is degraded, and transformed DNA Pairs with homologous region on recipient cell.
Step 4: Finally, recombines with recipient cell chromosome
"In the first digestive reaction of starch, a disaccharide called maltose is produced. Maltose consists of two glucose molecules joined together. In humans, the production of maltose from starch occurs within the mouth in a reaction catalyzed by amylase, an enzyme found in human saliva.". I looked it up
The dependent variable would be anything that is not consistent. So outside factors such as how much sun and the environment that the plant is contained in.
<span>Lay the frog on its back, spread out its limbs, and pin them to the tray. Use forceps to lift the skin between the hind legs and make a small incision with a scalpel. Continue the cut up the center of the frog's body with scissors, being careful to cut through the skin only. Use forceps to hold the skin away from the muscle while you cut, if necessary. Make horizontal incisions just above the legs and just below the arms, then fold the resulting flaps back and pin them. (You may need to use a scalpel to help separate the skin from the muscle underneath as you fold it back.)Repeat the incisions as before, this time cutting through the muscle layer to a point just below the arms. Lift the muscle with the forceps to prevent cutting the organs underneath.When you reach the area just below the arms, turn your scissors and make horizontal cuts through the hard sternum. Repeat the horizontal cuts just above the arms, and then remove the bony strips entirely. Pin the remaining muscle flaps back, just as with the skin.<span>Look into the body cavity. The yellow finger-like projections on the sides are the fat bodies. It may be necessary to remove some of these in order to see the organs clearly. Likewise, a female specimen may have well-developed eggs filling the body cavity and obscuring the organs. Remove them as necessary.</span></span>
Answer:
to prevent the virus to have a big effect on the body of humans so the cells can fight against it
