Answer:
Immediately following the arrival of the stimulus at the axon terminal there is a short period called the latent period.
Explanation:
When a stimulus reaches the terminal of an axon, a period known as the latent period begins. This period has a short duration and during it it is possible to observe the blockage of new stimuli in the nerve fiber. Thus, the new stimuli fail to trigger an impulse and no muscle tension to be observed.
While the latent period is not finished, the neurotransmitter is released through the action of exocytosis that moves until it gets access to the receptor capable of activating the muscle cell.
Some examples could be Giraffes with long necks and the darkening of London's peppered moths after the industrial revolution. Direct selection is the shift of the population of one species towards a certain phenotype. -reference.com
Answer:
mutated dna
Explanation:
there would be either be dna substitutions, deletions or insertions. substitution simply changes the letter. deletion gets rid of a letter. insertion adds another letter.
The main dietary factor associated with elevated blood cholesterol is saturated fat.
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What about saturated fat?</h3>
- Because they increase the amount of LDL cholesterol in our blood, saturated fats, sometimes known as "bad fats," increase the risk of cardiovascular disorders (including heart disease and stroke).
- Cholesterol that is circulated in the blood.
- The majority of this cholesterol is produced by the body, however some is also absorbed from the meals you eat.
- Even if they include fat, foods derived from plants never contain cholesterol.
- Only foods from animals do. Low density lipoproteins are able to transport cholesterol.
- Dietary fat, particularly saturated and trans fats, may increase LDL and total cholesterol levels in the blood.
- Blood cholesterol levels may be lowered by substituting polyunsaturated and monounsaturated fats, particularly olive and canola oil, for some saturated fats.
- When we consume too much saturated fat, the receptors stop functioning as effectively, and blood cholesterol levels rise.
Learn more about saturated fat here:
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Answer:
Vor 416 bis 360 Millionen Jahren
Wurzeln waren eine frühe Entwicklung im Pflanzenleben und entwickelten sich an Land während der Devon-Zeit vor 416 bis 360 Millionen Jahren (Gensel et al., 2001; Raven und Edwards, 2001; Boyce, 2005; Kenrick, 2013).
Explanation:
Entschuldigung, wenn das nicht geholfen hat
