the answer is the third one c
Hey, i don’t see the diagram if you repost the question i will be able to help
Answer:
This compression increases the pressure inside cooker to more than atmospheric pressure which in turns increases the boiling point of the remaining water.
Explanation:
This compression increases the pressure inside cooker to more than atmospheric pressure which in turns increases the boiling point of the remaining water. ... Higher temperature of water means higher transfer of heat to food kept in it and hence the faster cooking.
I’m not sure but I’m guessing the answer would be the first one !
Answer:
Global climate change affects the distribution of species.
Explanation: