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2 years ago

New substances formed during a chemical reaction are indicated -

Chemistry

1 answer:

Darya [45]2 years ago

7 0

Answer:

on the right side of the equation and are called products

Explanation:

Reactants are on the left side of the equation. When reactants react, they give products.

Products formed are at the right side of the equation.

They are directed as reactant to product using an arrow pointing towards the products.

New substances formed are called products. Several By-Products can also be formed . They are also on the right hand side.

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Tuning a musical instrument like a guitar change the what?

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When you are tuning an instrument it changes the sound of the instrument

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2 years ago

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Which two types of information are written in an element's box in the periodic table?

GenaCL600 [577]

Answer:

Yes it is B,D.

Explanation:

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1 year ago

LINKING IN<br> TECHNICAL OBJECTS<br> 1 a) What is linking?

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2 years ago

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of an unknown protein are dissolved in enough solvent to make 5.00mL of solution. The osmotic pressure of this solution is measu

krok68 [10]

The question is incomplete . The complete question is :

100 mg of an unknown protein are dissolved in enough solvent to make 5.00mL of solution. The osmotic pressure of this solution is measured to be 0.107atm at 25.0°C. Calculate the molar mass of the protein. Round your answer to 3 significant digits.

Answer: The molar mass of the protein is $4.57\times 10^3g/mol$

Explanation:

$\pi =CRT$

$\pi=i\times \frac{\text{Mass of solute}\times 1000}{\text{Molar mass of solute}\times \text{Volume of solution (in mL)}}\times RT$

where,

$\pi$ = osmotic pressure of the solution = 0.107 atm

i = Van't hoff factor = 1 (for non-electrolytes)

Mass of solute (protein) = 100 mg = 0.1 g (Conversion factor: 1 g = 1000 mg)

Volume of solution = 5.00 mL

R = Gas constant = $0.0821\text{ L.atm }mol^{-1}K^{-1}$

T = temperature of the solution = $25^oC=[273+25]=298K$

Putting values in above equation, we get:

$0.107=1\times \frac{0.1\times 1000}{\text{Molar mass of insulin}\times 5.00}\times 0.0821\text{ Latm }mol^{-1}K^{-1}\times 298K\\\\\text{molar mass of protein}$

$\text{molar mass of protein}=4.57\times 10^3g/mol$

Hence, the molar mass of the protein is $4.57\times 10^3g/mol$

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2 years ago

stearic acid and linoleic acid stearic acid and linoleic acid stearic acid has the higher melting point, because it has two more

elena55 [62]

Acid palmitic acid has higher melting point, because it has two more methylene groups.

$\text { Myristic acid } \rightarrow \mathrm{CH}_3\left(\mathrm{CH}_2\right)_{12} \mathrm{COOH} \\& \text { Palmitic acid } \rightarrow \mathrm{CH}_3\left(\mathrm{CH}_2\right)_{14} \mathrm{COOH} \\$

Acid palmitic acid has higher melting point, because it has two more methylene groups.

Giving it a greater surface area and therefore more intermolecular van der waals interact than the myristic acid.

stearic arid $\mathrm{CH}_3\left(\mathrm{CH}_2\right)_{16} \mathrm{COOH}$

linoleic acid $\mathrm{C}_{18} \mathrm{H}_{32} \mathrm{O}_2$ (two double bond)

Stearic acid has higher Melting point, because it does not have any Carbon-Carbon double bonds, whereas linoleic acid has two cis double bonds which prevent the molecules from packing closely together.

Oleic Acid and Linoleic acid.

$\mathrm{C}_{18} \mathrm{H}_{34} \mathrm{O}_2$ -one double bond (cis)

Acid palmitic acid has higher melting point, because it has two more methylene groups.

For more such question on methylene group.

brainly.com/question/4279223

#SPJ4

4 0

3 months ago