Answer:
Postharvest physiology plays a fundamental role in extending the shelf-life and quality of plant products. An example of postharvest physiology methodologies is by reducing the temperature to improve shelf-life before consumption
Explanation:
Postharvest physiology refers to the methodologies used for extending shelf-life and quality, thus being a critical issue in food systems. Postharvest approaches include chemical treatments, temperature reduction, cleaning and disinfection methods, etc. Crop varieties are genetically selected in order to maintain nutritional qualities of stored seeds for a long time after harvest. These seeds are also controlled during storage by using postharvest handling practices (e.g., chemical and enzyme inhibitors that extend shelf life).
Answer:
- Modern camels are more related to Camelops than to Aepycamelus.
- Pliauchenia and Oxydactylus may share similar feautres.
- Procamelus and Stenomylous may share similar features.
Explanation:
The chart given explains how the camels are evolved between Eocene (33 myo) and Pleistocene.
- According to the chart, modern-day camels (Camelus) are a closer phylogenetic relative of Camelops because they are clustered together in the Pleistocene age section. However, Aepycamelus is last recorded in the Upper Miocene and later became extinct (or no record is found in Pliocene and Pleistocene).
- Pliauchenia and Oxydactylus have a single ancestor "Protylopus" which can be seen in the Eocene age. Although Protylopus were branched to two species in upper Miocene, it is not difficult to believe that they share many genetic similarities (features) in both lineages.
- Similarly, Procamelus and Stenomylous are the descendants of Poebrotherium and got apart at the end of the Oligocene, therefore, they will also share several features similar to each other.
Answer:
Explanation:
simple the more ozone in the atmosphere means more uv absorption the higher up you go the amount of ozone increases and the temperature increases
According to studies, 80% of the data that we take in comes from our power of sight. Sight lets us take in 180° of images, perceive 1 million different colors, adjust what we see based on level of light & focus close up or miles away. Our vision is more detailed than any digital camera.
Answer:
the layer of the planet Earth where life exists
Explanation: