There are different trophic levels at each stage. Trophic levels determine the amount of energy at each stage of the food chain. For example, the energy is 100% at the producer (plant), so it's the 1st trophic level, and so on. Energy amounts decrease as you go up a food chain, and you rarely find more than 5 animals in one because there is not enough energy left for the 6th consumer
Answer:
One key way by which species evolve over time in response to changes in environmental conditions is adaptation by natural selection acting over generations. Characteristics that aid in effective survival and reproduction in the new environment grow more prevalent, while those that do not become less prevalent.
Explanation:
The herbivore eats plant and the carnivore it’s meat each one eats one specific thing meaning that on a food feb as long as they keep doing what they are doing it doesn’t mess the environment around them
To provide energy from the cell through the mitochondria
