Answer:
Alcohol fermentation or ethanol fermentation is a type of anaerobic respiration by which organism (such as yeast) convert sugar such as glucose, sucrose et cetera into ethanol and carbon dioxide in order to produce energy. First, glucose is converted into 2 molecules of pyruvate by the process of glycolysis.
<span>The cells in vascular tissue are typically long and slender. </span>
Taxonomy is the branch of Science, in which
we study the Classification of Organisms. On discovering an unknown organism,
begin classification by looking for anatomical features that appear to have the
same function as those found on other species.
In order to correctly classify an organism,
scientists use many modern tools.
1.Morphology describes the physical
characteristics of an organism. Typically, this is enough information to place
the organism within a domain and kingdom.
2.DNA and biochemical analysis allow
scientists to test less visible, but distinguishing, characteristics.
3.Comparing embryology allows scientists to
group organisms that share common fetal development.
<span>4.Evolutionary
phylogeny describes the evolutionary relationships between organisms.</span>These
relationships are deduced based on shared traits that may have been passed from
ancestor to new species. Traits
may include physical traits (ex. presence of jaws), or may be genetic traits
(shared genes).
A liquid can not be a crystalline