The definition of heat transfer through convection involves the movement of a fluid that causes heat to move away from a hear source. That being said, convection can take place in a lake, air inside, and air outside since both liquids and gasses are considered to be fluids.
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Let me know if anything is unclear.
Answer:
The answer to your question is: letter B
Explanation:
Data
3.58 x 10⁴ cal to joules
1 calories --------------- 4.184 joules
3.58 x 10⁴ cal----------- x
x = ( 3.58 x 10⁴ x 4.184) / 1
x = 149787.2 joules
x = 1.5 x 10⁵ J
Element Atomic Number Valency
Valency of Hydrogen 1 1
Valency of Helium 2 0
Valency of Lithium 3 1
Valency of Beryllium 4 2
Valency of Boron 5 3
Valency of Carbon 6 4
Valency of Nitrogen 7 3
Valency of Oxygen 8 2
Valency of Fluorine 9 1
Valency of Neon 10 0
Valency of Sodium (Na) 11 1
Valency of Magnesium (Mg) 12 2
Valency of Aluminium 13 3
Valency of Silicon 14 4
Valency of Phosphorus 15 3
Valency of Sulphur 16 2
Valency of Chlorine 17 1
Valency of Argon 18 0
Valency of Potassium (K) 19 1
Valency of Calcium 20 2
Valency of Scandium 21 3
Valency of Titanium 22 4
Valency of Vanadium 23 5,4
Valency of Chromium 24 2
Valency of Manganese 25 7, 4, 2
Valency of Iron (Fe) 26 2, 3
Valency of Cobalt 27 3, 2
Valency of Nickel 28 2
Valency of Copper (Cu) 29 2, 1
Valency of Zinc 30 2
Explanation:
The main function of a leaf is to produce food for the plant by photosynthesis. Chlorophyll, the substance that gives plants their characteristic green colour, absorbs light energy.
I will be describing what each of these do to the plant.
- <u>Photosynthesis: </u>Photosynthesis is a process used by plants and other organisms to convert light energy into chemical energy that can later be released to fuel the organisms' activities.
- <u>Transpiration</u>: Transpiration is the process of water movement through a plant and its evaporation from aerial parts, such as leaves, stems and flowers. Water is necessary for plants but only a small amount of water taken up by the roots is used for growth and metabolism. The remaining 97–99.5% is lost by transpiration and guttation.
- <u>Guttation</u>: Guttation is the exudation of drops of xylem sap on the tips or edges of leaves of some vascular plants, such as grasses, and a number of fungi. Guttation is not to be confused with dew, which condenses from the atmosphere onto the plant surface. Guttation generally happens during the night time.
- <u>Storage</u>: A storage organ is a part of a plant specifically modified for storage of energy (generally in the form of carbohydrates) or water. Storage organs often grow underground, where they are better protected from attack by herbivores.
- <u>Defense</u>: The first line of defense in plants is an intact and impenetrable barrier composed of bark and a waxy cuticle. Both protect plants against herbivores. Other adaptations against herbivores include hard shells, thorns (modified branches), and spines (modified leaves).
<u>Hope this helps!</u>
Answer:
5
Explanation:
Balance the equation in order of C,H,O and then you should be able to find the coefficient