The simple trick which one can consider in such problem where it is asked for positron emission is :
<span>When the atomic number goes DOWN by one and mass number remains unchanged, then a positron is emitted.
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<span>a. </span>
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Here the atomic number decreases by one.
Similarly, options b and d are eliminated.
Option c is also not the answer.
For c, Count the atomic number on left side and compare it with right side. You will see it is 9 on left and 8 on right. Atomic no. did go down by 1. But the atomic mass is changed as well.
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<span>will metal do is when they ionize they have relatively high energies.These atoms have large diameters. The outer electrons are relatively far from the nucleus. Metals tend to lose electrons and form positive ions.</span>
The answer to this question would be: <span>85c
</span>Solubility is influenced by the temperature of the molecule. Higher temperature will result in a higher solubility. That is why brewing using hot water will be easier than using cold water. Higher temperature also means higher reaction rate.
Answer:
C15 H31 O4 S
Explanation:
molecular formula is also the same because the value of "n" is 1
Answer:
The smell of a chocolate is from the presence of volatile compounds present in the chocolate bar which at room temperature readily changes phase from solid to liquid to vapor or gas
Explanation:
There are nearly 600 identified compounds present in a chocolate bar and out of these, there are volatile components which gives the chocolate bar its distinctive aroma.
These volatile chocolate contents readily change phase from solid to vapor, with very short duration liquid phase.
For example, 3 methylbutanal, vanillin, and several organic compounds which are known to be readily volatile.